Welcome to KC Cafe And Takeaway
Welcome to KC Cafe And Takeaway
Order Online from KC Cafe And Takeaway Asian & Chinese Cuisine * 39A Courtenay Pl Te Aro, Wellington 6011 * Online Menu * Takeaway * Secure Online Payments *
Online Operating Hours
REVIEWS
BEST roast duck in New Zealand!! The meat was so aromatic and tender, crispy skin, with some pickled vegetables to bring out some freshness. Huge wontons, the soup could’ve been more flavourful. We went back twice for the roast duck, absolutely delicious.
My partner and I have been wanting to visit KC cafe ever since seeing their sign that says ‘Best Roast Duck in Town.’ We finally visited today; I ordered the mapo tofu and my partner ordered the plum sauce duck with pickle. Both were amazing! The roast duck was well cooked and I loved the char on the skin. The duck sauce was so good that we ended up taking the leftovers home to pair with rice. The mapo tofu was also amazing! The sauce and pork were savory and paired well with the soft tofu. Each dish was about $20. I have have no complaints about the service and restaurant atmosphere. Both were fairly average. I highly recommend giving KC Cafe a try.
I went here about 4:20pm on Friday to pick up 500g of crispy roast pork which we loved the other day. A friend of mine picked up their famous fried squid. Both really tasty! Around dinner time, this place is always packed as I pass the place. Because of the timing, not many were seating but they constantly had customers coming in for takeaway pickups. Now I know why this place is so popular.
It is a bit hidden and the place is not that big, but the food is exquisite. It has several options from asian cuisine. It is quite interesting as a dining experience. The service was very good, I was able to order the protein that I wanted for a specific dish. The duck was incredibly tender and the noodles matched perfectly to enhance the taste. I highly recommend.
Had roast duck rice and it was alright, nothing special. Wasn’t very tasty. Not quite sure where all the rave reviews are coming from. We also had the char kway teow and that was incredibly tasteless. Aside from the hor fun, the only other ingredient seemed to be some thin slices of char siu. To top it all off, there was a pigeon inside eating scraps off the floor. I understand this place is going for the traditional cheap and simple Cantonese affair, but if it doesn’t deliver on the food, then the least it can do is give the place a clean. Wouldn’t recommend.